Wok and Roll

About the game

What is Wok and Roll?

In this modern Asian dice game, you and your fellow players are developing menus to become the best zi char (Singaporean for Chinese restaurant) eatery in town. Every turn, the active player rolls all 6 dice, determining which to keep. Once locked in, all the other players have the chance to use only the ingredients on the 4 white dice to cook their dishes. There are lots of ways to score points, including keeping an eye out for special abilities as well as chaining combos to maximize your points. But above all, don't waste your ingredients! Wok and Roll comes with two menus, Simple and Expert, so there's lots of different ways to play. —description from the publisher

How it plays

Mechanics

On the shelf

Categories

Questions players ask

Questions to bring to BoardGameBrain

• How do setup and the first turn work in Wok and Roll?
• When does scoring happen and what ends the game?
• How should the table resolve an unusual timing or rules interaction?